Dedicated to meat lovers.
Porto das carnes
Located near post 6 in Copacabana, Porto das Carnes was created to offer a menu dedicated to meat lovers. The presence of wood, hardware and different chairs composing the space, make Porto a rustic and cozy place.
The Menu offers the best cuts of meat, side dishes, starters, drinks, desserts, happy hour every day and well-served executives to enjoy at lunchtime.
Cozinha Típica Group
Eating, drinking and sharing good stories around the table are pleasures that must be celebrated every day. The Grupo Cozinha Típica, consisting of the Casa da Feijoada, Porto das Carnes and Brasileirinho restaurants, was created by people who believe and appreciate the rich, diverse and tasty Brazilian cuisine.
The Group explores in the restaurants menus the peculiarity of each region of the country, such as "feijoada" and "tutu" that are found in the Southeast, the "moqueca" inspired by the Northeast and the traditional barbecue with strong influence from the South.
Travel around Brazil savoring the best seasoning of Brazilian food.
Menu
Meat lovers, come to us!
STARTERS
GARLIC TOASTS
DEIA'S SALAD
Leaf salad, mix of chestnuts, capers, cherry tomatoes and grated
cheese seasoned with lemon
CHEESE CANASTRA PASTRY (4un)
RIB AND CHEESE PASTRY (4un)
CANASTRA CHEESE ON THE PLATE
With toasts
RIB CROQUETTE (4un)
with mustard and honey sauce
PORK SAUSAGE 400g
Acompanha farofa e molho a campanha
SANDWICH
PORK SAUSAGE
Baguete, cheese and sausage
RIB BEEF
Baguete, barbecue sauce, onion, cheese and rib
PICANHA HAMBURGUER
Angus 120g, cheese, egg, lettuce and tomato
DESSERT
HOMEMADE DESSERTS
Black coconut, white coconut, pumpkin jam and banana jam
CHEESE ICE CREAM WITH GUIABADA JAM
BROWNIE WITH ICE CREAM
HOUSE DELIGHT
Ice cream, chocolate, dulce de leche and crispy
MEAT CUTS
All of our cuts are Swift Black.
WIth side dishes, sauce and farofa.
PRIME RIB 350g
FLANK STEAK 350g
RIB EYE STEAK 2 pessoas
SHORT RIB 2 pessoas
SWINE RIB 2 pessoas
RIB BEEG 2 pessoas
PICANHA 2 pessoas
MIGNON FILLET 2 pessoas
LAMB HECK
CHICKEN 1/2
SAUCE
CHIMICHURRI, MUSTARD, APPLE BARBECUE AND CAMPANHA.
SIDE DISHES
CRAZY RICE
Bacon, sausage, eggs, potato chips and parsley
TROPEIRO BEANS
Bacon, sausage, eggs, cabbage and manioc flour
FAROFA WITH EGGS
GRILLED VEGETABLES
SALAD
RUSTIC FRENCH FRIES
FRIED CASSAVA
GRILLED PEACH PALM
GRATIN POLENTA
1 MEAT CUT + 2 SIDE DISHES
MEAT CUTS
ANCHO
STEAK MIGNON
FRALDINHA
HEART OF ALCATRA
BREAST FILET
PRIME RIB DUROC
GRILLED SWINE RIB
BONED CHICKEN
SIDE DISHES
CRAZY RICE
Bacon, sausage, eggs, potato chips and parsley
TROPEIRO BEANS
Bacon, sausage, eggs, cabbage and manioc flour
FAROFA WITH EGGS
GRILLED VEGETABLES
SPAGHETTI
SALAD
RUSTIC FRENCH FRIES
FRIED CASSAVA
GRILLED PEACH PALM
GRATIN POLENTA
SPECIAL OF THE DAY
1 CUT + 2 SIDE DISHES + 1 DESSERT
MEAT CUTS
ANCHO
STEAK MIGNON
FRALDINHA
HEART OF ALCATRA
BREAST FILET
PRIME RIB DUROC
GRILLED SWINE RIB
BONED CHICKEN
SIDE DISHES
CRAZY RICE
Bacon, sausage, eggs, potato chips and parsley
TROPEIRO BEANS
Bacon, sausage, eggs, cabbage and manioc flour
FAROFA WITH EGGS
GRILLED VEGETABLES
SPAGHETTI
SALAD
RUSTIC FRENCH FRIES
FRIED CASSAVA
GRILLED PEACH PALM
GRATIN POLENTA
SPECIAL OF THE DAY
Reservation
Come to enjoy delicious moments in a place that transports you to an experience on the farm.
The reservation will only be confirmed after our team returns. Reservation requests must be made at least 24 hours in advance.
Contact
Joaquim Nabuco Street n: 14 A e B
Copacabana ZIP Code: 22080-030
Phone: 21-35184978 / 21-35186066
E-mail: portodascarnes@cozinhatipica.com.br
Number of seats: 37
Opening hours (including holidays):
Monday to Sunday - 12pm to 23pm
Cartões de crédito:
Visa, Mastercard, Diners, Amex
Debit cards:
Visa Electron; Rede shop